The Weekly Wine Meal

First of all I must give credits to my team leader Gal for initiating such a beautiful idea – So, thanks Gal.

About a year ago we noticed that all of us (team members) love wine, and drink wine on a regular basis. That’s when Gal proposed an interesting idea – Lets do a weekly wine meal. Instead of going out for lunch lets order food to the office and
each week someone will bring wine, and we’ll have wine with our lunch.

The rules for picking up wine should be fairly simple:

  • It shouldn’t be expensive (No more then 70NIS)
  • It should be an Israeli product

This way everybody could afford it and we’ll be contributing to the local wine industry which is rising beautifully over the last decade. By now we have tasted over 40 different wines most of which are within the price limit we set to ourselves. From time to time we allow our selves to sin with something more expensive.

I will post the complete list bits by bits and will keep this list updated.

Needless to say that everyone envy us at work. We make sure to display all of the bottles in the open space where we sit. You to try this custom as it helps you see your working environment in a happier way and contribute to the team spirit.

The complete list – Soon to be updated

Vitkin

Amphorae

  • Med Bland 2005
  • Med Red 2005

Tabor

Golan Heights

Recanati

Dalton

Trio

  • the Spirit of jerusalem heights 2007

Carmel

  • Cabernet sauvignon Shiraz 2005
  • BRUT – private Collection

Barkan

d’Arenberg (Australia)

Flam

Binyamina

  • Yogev – Cabernet Sauvignon Petit Verdot 2007

Galil Mountain

Alexander

Yatir

  • Sauvignon Blanc 2007

Asaf

Saslov

Tulip

Pelter

Ramot Naftaly

  • Duet – Merlot Cabernet Sauvignon 2006

Tzora

Segal

Avidan

  • Bland de Noir – Red Tag (Gal’s Review)
  • Bland de Noir – Purple Tag

Ella Valley

Clos de Gat

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